Full Time

Wolita Sodo, SNNPR
Posted 3 days ago

Haile & Alem International PLC profile

Haile & Alem International PLC

Job Description

Haile Hotels and Resorts are named after the Ethiopian Legend long-distance runner Major Haile G/Selassie. His renowned phrase “It is Possible!” has made Haile Hotels & Resorts a reality and keeps boosting the hospitality industry across Ethiopia & East Africa. We aspire to be the benchmark indigenous hotel chain developer and operator in East Africa by 2027.

Required Number: 2(Two)

Job Requirements

Qualifications:

Certificate/ Diploma in Food Preparation

Strong Junior Sous Chef or previous Sous Chef Experience of 5 years and above
Approaches food in a creative way
Strong supervisory skills,

Positive attitude and good communication skills,
Committed to delivering a high level of customer service,
Excellent grooming standards,

Excellent planning and organizing skills

How to Apply

Interested and Eligible candidates are encouraged to apply to careers@haileresorts.com by submitting only their resume (CV). Other documentation is not accepted at this stage.

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Interested applicants can apply before the closing date of the application. For more information please read the full article

Deadline: Dec 6, 2023

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To apply for this job email your details to careers@haileresorts.com

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Sou Chef

Job Description

Job Requirements

How to Apply

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Deadline: Dec 6, 2023

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